Photograph by Sean Elliott
Autumnal Fine Dining Evening: 26th September and 3rd October 2020
Posted on 2nd September 2020
Fall in Love with Food
After the huge success of our most recent Fine Dining Evenings, we are excited to bring you our 8 course Autumnal Tasting Menu over two dates, Saturday, 26th September and Saturday, 3rd October, when our Executive Head Chef, Paul Amer, will be showcasing the very best of seasonal produce with option of an overnight stay at either Woodhill or Bertie's of Otterburn.
Please email firstname.lastname@example.org for further information and to book a table.